Feb 25, 2026 Languages : English | ಕನ್ನಡ

The Cheesecake Factory Bakery India Debut: First Store Opens in Bengaluru

The long-awaited moment for Indian dessert aficionados has finally arrived. The Cheesecake Factory Bakery®, the global bakery division of the world-renowned U.S. restaurant chain, has officially marked its entry into India. Choosing the "Silicon Valley of India" for its maiden voyage, the brand opened its flagship outlet in Bengaluru on February 23, 2026, bringing its legendary decadent treats to the Indian subcontinent for the first time.

Cheesecake Factory Bakery India Debut
Cheesecake Factory Bakery India Debut

The launch, orchestrated through a strategic licensing partnership with the Bengaluru-based The Gourmet Cafe (TGC), signals a major shift in India’s premium dessert landscape.

The Flagship Experience: Where to Find It

The first-ever store has found its home at the Phoenix Mall of Asia in North Bengaluru. Designed to cater to the city's cosmopolitan and tech-savvy crowd, the outlet features a premium café-style ambiance where customers can indulge in iconic slices that were previously only available during trips abroad.

A Menu Tailored for India: The First-Ever Eggless Cheesecake

Understanding the unique dietary preferences of the Indian market, the brand has achieved a significant milestone by launching its first-ever official eggless cheesecake. This localization was not a simple recipe tweak but a structured R&D process to ensure that the signature creamy texture and rich flavor remained intact.

Highlighted Flavors Available:

  • Classic Cheesecake: The original recipe that started it all.
  • Tuxedo Mousse: A rich, layered chocolate delight.
  • Reese’s® Peanut Butter: A perfect blend of salty and sweet.
  • Wild Strawberries & Cream: A fruit-forward fan favorite.
  • Oreo® Cookies & Cream: A timeless chocolate-biscuit fusion.

The 2026 Roadmap and Beyond

The Bengaluru launch is just the beginning of an aggressive $60 million (₹550 crore) expansion plan. Under the leadership of Masthan Adam, Founder & CEO of The Gourmet Cafe, the brand aims to establish 55 outlets across India over the next five years.

Phase Timeline Target Locations
Phase 1 Throughout 2026 3–6 additional outlets in Bengaluru; agreements already signed with 4 major malls.
Phase 2 2027–2028 Expansion into Metro hubs: Mumbai, Delhi, Chennai, Hyderabad, and Ahmedabad.
Phase 3 Long-term Tier-II cities including Chandigarh, Kochi, Coimbatore, and Thiruvananthapuram.

Pricing and Accessibility

Slices are priced at an average of ₹500, positioning the brand in the premium segment. To ensure accessibility beyond the physical stores, the brand is also integrating with quick-commerce platforms and B2B channels, allowing fans to have their favorite "slice of heaven" delivered directly to their doorstep.